02/02/2024 The URV is part of a European initiative to produce microalgae-based fuel for air and sea transport
02/02/2024 The drought has reduced the amount of wine produced by the Faculty of Oenology, but improved the quality of aged wines
25/01/2024 An unconventional yeast increases the quality of carbonic maceration wine, rosé wine and orange wine
15/01/2024 Joint research between the URV and the University of Berkeley studies the hearing of zebrafish
10/01/2024 The European Parliament includes chronic pain in the report on mental health, key to improving how it is treated
22/12/2023 Lecturers from the URV, among the 40 most promising architecture professionals under the age of 40 in Europe
22/12/2023 The documentary Rotspanier, the Spanish slaves of Nazism wins the Lorca Award for documentaries at the Granada Film Festival
20/12/2023 A methodology has been discovered that improves the learning of syntax in bilingual educational environments
11/12/2023 A URV study analyses how the green transition affects competition and concentration in the business market
28/11/2023 Launch of the InWork-Inserlab training programme for people with special educational needs
09/11/2023 Lack of vitamin B12 in pregnant women may adversely affect the cognitive development of their babies
31/10/2023 The EU renews the Erasmus Mundus Master’s Degree in Wine Tourism Innovation, which includes the sustainable and digital transformation of the sector