A study led by the URV’s Human Nutrition Unit has associated the consumption of ultra-processed foods products with a greater risk of overweight, increased blood sugar and worse levels of good cholesterol
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The results of this study, led by the Universitat Rovira i Virgili, are a step forward in our understanding of the relationship between obesity, type 2 diabetes and Alzheimer’s disease
A pioneering technique that a Universitat Rovira i Virgili, the Ohio State University and University of Texas researcher team has helped to develop enables this chronic disease to be identified more quickly and precisely
The URV is part of the European project PoCCardio which is developing this innovative tool for quick detection that can be used in primary health-care centres.
A URV-IISPV research group has found an association between the presence of a group of molecules in the blood and the development of Alzheimer’s
The URV is taking part in this European project, which for four years will engage in a variety of projects to achieve systemic change in maternity care.
An international research project in which the URV has taken part has designed and manufactured a surface that has virucidal properties but does not use any chemicals
A hundred activities have been organised by about 300 researchers from the URV and the four research institutes of the region. On Thursday the last activity, the micro-talks, will take place at the Xavier Amorós Library in Reus
This dietary pattern is designed to decrease the risk of cardiovascular disease and other chronic conditions. The results of the study, led by the URV, were obtained in women who were undergoing infertility treatments
These are the results of a study by the URV and the IISPV on how the restrictions of the pandemic affected people with metabolic syndrome who took part in the Predimed-Plus project