The combination of two techniques allows the in-depth analysis of the composition of insect dust which is increasingly sold as a dietary ingredient
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URV researchers are taking part in a pioneering study that analyses the behavioural and molecular effects in the short, medium and long term resulting from exposure to chlorpyrifos, which may be related to hyperactivity, autism and addictions
These installations centralize large scale heating and the production of hot water. One study led by researchers from the URV has created a diagnostic tool that uses artificial intelligence to demonstrate the feasibility of these systems
An international team of researchers advocates the use of UV-C light in indoor spaces as a way to reduce the transmission of SARS-CoV-2 viruses. This solution meets the requirements of fast, scalable, and affordable implementation to fulfill the needs of disinfecting working spaces
URV researchers have developed a nanometric-scale theoretical model to create structures that kill bacteria by using elastic forces. The results of this study pave the way to creating new antibacterial materials
Large scale testing of the device is underway; in only 15 minutes and with just a single pinprick of blood it can determine with 100% reliability if a person has the disease or if they have developed antibodies to it
A study by the URV’s Cheminformatics and Nutrition research group has shown that an anti-inflammatory drug for humans and another for animals inhibit a key enzyme in the replication and transcription of the COVID-19 virus. The results of the work have been validated by the initiative COVIDMoonshot which has carried out in vitro studies and assessed their bioactivity. The results have been published in the “International Journal of Molecular Sciences”
The research opens the door to developing more natural drugs that are less toxic for patients with cancer. The results of this study led by researchers from the URV have been published in the journal Scientific Reports
A diet rich in fish or omega 3 modulates the concentration of lipids that are passed on to cells by lipoproteins and reduces the likelihood of atherosclerosis, according to the most exhaustive study carried out to date by Universitat Rovira i Virgili and Harvard Medical School on more than 26,000 women
A newly identified “metabolic signature” can evaluate an individual’s adherence and metabolic response to the Mediterranean diet and help predict future risk of developing cardiovascular disease (CVD), according to new research led by Harvard University with collaborators from the Broad Institute and Universitat Rovira i Virgili